魚泥相遇

Pondish

我是桃園水鄉的孩子,水鄉是我給桃園的小名,以前的桃園到處都是一窪窪的埤塘,因為有好幾千窪埤塘所以被稱爲千埤之鄉。
埤塘是我對桃園的印象,此外桃園還有一個特色佳餚-活魚六吃,我將兩者做爲結合設計成一套專門為桃園特色佳餚活魚六吃所設計的器皿。
以桃園埤塘做為發想,用眼睛捕捉到的生態畫面放入產品,像是在埤塘中悠遊的魚產生的漣漪,將動態與靜態的風景結合,並運用不同型態的食魚器皿呈現桃園六個觀光埤塘的外貌,並且將埤塘特色型態適用於不同的菜品,呈現出融入桃園在地飲食文化與在地風景的美。

Pondish

I am a child of Taoyuan's Water Village, which is my nickname for Taoyuan. In the old days, Taoyuan was full of low-lying ponds, and because there were thousands of low-lying ponds, it was known as the Village of Thousand Pi.
I combined the two to create a set of utensils specifically designed for Taoyuan's signature dish, Live Fish and Six Eats.
Using Taoyuan's Bei Ponds as the idea, the ecological images captured by our eyes are put into the products, like the ripples generated by the fish swimming in the ponds.

作品編號 #446 作品名稱 魚泥相遇 作品分類 立體造型暨產品設計類 學校科系 朝陽科技大學 工業設計系 設計師 陳珮妤 指導老師 李雁隆